Tucked between lazy farm roads and sprawling ranch land...
...in cozy proximity to I-10, Katy, and the Energy Corridor lies west Houston’s favorite eatery. Featuring upscale fare in a down home atmosphere, Anthonie’s is a unique indoor/outdoor concept boasting ancient wood planked walls, polished concrete floors, a state-of-the-art open kitchen and a massive patio with superb sunset views. The warm ambience and neighborly reception are just a prelude to the restaurant’s generous, lip-smacking meals. Add the well-appointed bar, fire pit and live music and it's easy to see why Anthonie’s has become the preferred destination of locals and travelers alike.
Complimentary off-street self parking
Fully handicapped accessible
David P
April 2025
Service was friendly and attentive and the patio was large and inviting. I had the teriyaki steak...my wife had chicken fettuccine and loved it. It had a nice smoky flavor and a generous portion. Dessert was spiced rum bread pudding with bananas foster. FANTASTIC! Overall, very good. We will return and try something different.
hours
monday: closed
tuesday - thursday: 4pm-10pm
friday: 4pm-11pm
saturday: noon-11pm
sunday: noon-10pm
Reservations requested. Walk-ins are welcome to relax in our open outdoor areas (cocktail service available most Fridays and Saturdays) while waiting to be seated after guests who have reservations. Finish early? Warm your toes around our custom, stone fire pit and savor a glass of wine as the evening’s rays gild Simonton’s fertile pastures.
~ appropriate dress appreciated ~
~ pets welcome on Pear Tree Patio ~
“...my open-flame grilling and rotisserie cooking is done over green mesquite and my barbecue smoked over post oak...”
Chef Anthonie Dekker: no stranger to success.
Dekker hails from Holland where, as a boy, he was captivated by American westerns. Arriving stateside at 25, he held culinary positions in Houston, Kemah and Minneapolis before returning as the Houston Texans’ Executive Chef. He then served as private chef for one of south Texas’ largest cattle ranches, pleasing the palates of notables from George HW Bush to George Strait. After spearheading Fulshear’s popular “Dekker‘s” restaurant, Chef cooked up plans for Anthonie’s, a casual, upscale country steakhouse. Dekker’s passion is “great meat cooked on an open-fire mesquite grill,” but his menu reflects an obsession with all spectrums of tang. His gold standard: creative, scrumptious food delivered with impeccable service and genuine hospitality.
Mary C
January 2024
I am a wine lover so this place was my favorite!! It has the best food in Texas, a big selection of wines, whiskeys and more! The food was amazing, the service very professional, all the team so kind and happy with a smile always on their faces. Every corner of this restaurant was so clean! If you ever travel in Texas you must visit this place!!!
our menus
Chef Anthonie describes his tasty offering as “steaks, seafood and south coast comfort.” His oft-repeated phrase, “we are guest obsessed” only begins with service and attention to detail. Using the finest ingredients with imagination and intelligence, our mission is to present our customers with a dining experience that’s every level of satisfying.
diverse beers fresh on tap
domestic and imported bottled beers
the temperature of your draft beer
lip-smacking appetizers
select wines by the glass
fresh, made-to-order specialty cocktails
flat screens tuned to your game
wines by the bottle
Kelly K
November 2024
It’s all around amazing! The food is absolutely delicious and everything is cooked and plated for your enjoyment. Expansive drinks menu with unique, old fashioned cocktails. Service is impeccable, and the ambiance in both indoor and outdoor seating makes you want to stay a while! Highly recommend!!
take a tour
apply
Do you dig the adrenaline of doing your best? Does making peoples’ day make yours? Team Anthonie is always on the lookout for experienced wait staff, busboys, bartenders and cooks with exceptional customer skills and a superior work ethic. If that’s you, email your resume and references or stop by and fill out an application. We look forward to meeting you.